Deserving Of Mention In Lines About
Holiday Appetizer Recipes

Holiday Appetizer Recipes

No matter how brief, any article about holiday appetizer recipes should mention Swedish meatballs.

Swedes have been preparing them annually for centuries. The intensity of those preparations increases during Advent, the four weeks that lead up to Christmas.

A party guest can easily pierce such a ball of meat with a toothpick, and thus move it from the tray to his or her mouth. While such treats deserve mentioning in anything about holiday appetizer recipes, they can also be part of a main dish. At such time, those round appetizers should be served with a bowl that is full of a hot and tasty sauce.


Philippino Pork Recipe

Philippino Pork Recipe

6 pcs. of pork steaks
1/2 cup of lemon juice
3 crushed cloves of garlic
1 pcs. Skewer (bamboo)
1/2 cup of soy sauce

Bone the pork steaks and slice them in 1/2-inch strips then weave or thread them on the bamboo sk

Read the full recipe →

Baked Eggplant Appetizer Recipe

Baked Eggplant Appetizer Recipe

1 big Eggplant
Crackers or pita bread
4 ozs. Crumbled Feta cheese
2 tsps. Lemon juice
Olive oil
1 peeled & quartered big Onion
3 unpeeled garlic cloves
1 seeded & halved red bell pepper
1 tsp. chopped o

Read the full recipe →

Edith’s Swedish Meatballs Recipe

Edith’s Swedish Meatballs Recipe

1 lb. lean ground beef
8 oz. can of tomato sauce
1 potato, grated
1 finely diced big bell pepper
An egg
3 finely diced celery stalks
1 grated small onion
Pepper & salt for seasoning
corn flakes (crushe

Read the full recipe →

Sweet Sour Meatball Appetizers Recipe

Sweet Sour Meatball Appetizers Recipe

1 lb. ground beef (lean)
1 minced clove of garlic
2/3 cup of grape or red currant jelly
1 cup bread crumbs (soft)
2/3 cup of chili sauce
1 slightly beaten egg
1 tbsp. vegetable oil
A dash of pepper

Read the full recipe →

Vietnamese Imperial Rolls Recipe

Vietnamese Imperial Rolls Recipe

2 cups of water (warm)
1/4 cup of Sugar
16 pcs. (8-inch round) dried wrappers (rice paper)
Peanut oil to deep fry
Leaves of lettuce
Leaves of mint (fresh)
Leaves of Cilantro

For the filling:

1 lb.

Read the full recipe →

Batter For Frying (Oriental) Recipe

Batter For Frying (Oriental) Recipe

1/2 cup flour (all-purpose)
1/4 cup of Cornstarch
2 lightly beaten Eggs
2 tbsps. Sherry
1 tbsp. Honey
1 tsp. fresh ginger, grated or pressed
3/4 tsp. Salt
1/2 tsp. minced fresh or powdered Garlic
1/2

Read the full recipe →

Babaganoush Recipe (My doctored Version)

Babaganoush Recipe (My doctored Version)

1 Eggplant, cut into cubes of about 3/4-inch thick
1 tbsp. Tahini (this is sesame paste)
2 tbsps. Olive oil
2 chopped celery stalks (optional)
1/4 tsp. dried chili pepper, crushed
2 chopped up Onions

Read the full recipe →

Mock French Pate Recipe

Mock French Pate Recipe

3 ozs. Cream cheese
2 Eggs
1/4 cup butter, unsalted plus butter to grease your pan
1/4 tsp. crushed Rosemary
1 lb. Fresh mushrooms
1 tsp. Salt
1/3 cup minced Onions
1/8 tsp. freshly ground Black pepper
1/3 cup c

Read the full recipe →

Zucchini Squares Recipe

Zucchini Squares Recipe

3 cupfuls zucchini, sliced thin
Half a cup of vegetable oil
A cup of bisquick
4 pcs. eggs
Half a cup onions, chopped (if you want extra, then go ahead)
1 chopped fine clove of garlic
pepper for seasoning
Half a c

Read the full recipe →

Cevapcici (Cevaps for Short) Recipe

Cevapcici (Cevaps for Short) Recipe

1 lb. Lean beef (ground)
1 beaten egg white
4 finely chopped cloves of garlic
1/2 lb. lamb (ground)
1 tsp. Cayenne pepper to taste
1 tsp. Baking soda
1/2 lb. pork (ground)
1 tsp. Salt
2 tsps. Freshly g

Read the full recipe →

Kielbasa in Spaghetti Sauce Recipe

Kielbasa in Spaghetti Sauce Recipe

1 pkg. Kielbasa
Honey
Prego meat flavored spaghetti sauce

Cut up the kielbasa in bite-sized pieces then generously coat it with the sauce. Drizzle honey over and blend everything well. The ration of hone

Read the full recipe →

Egg Pancake Rolls with Pork Filling Recipe

Egg Pancake Rolls with Pork Filling Recipe

4 pcs. Eggs
1 tbsp. Dry sherry
Carrots, chopped finely (to garnish)

For the filling:

1 cup (around 1/2 pound) of uncooked ground pork
1/2 tbsp. Dark soy sauce
2 chopped up finely scallions (se

Read the full recipe →