Piperies Orektiko (Pepper Salad Appetizer) Recipe

6 big Sweet peppers
1/4 cup of Olive oil
1 chopped coarse med. Onion
3 tbsps. Vinegar
Oregano
Pepper & salt for seasoning

Peppers should be baked inside a hot oven at 450′ F for 20 mins. or just until they turn soft and wilts. Take off the skins and remove the seeds as well. Slice the peppers into pieces then put them inside a bowl.

Next, add in pepper, salt and onions then blend in olive oil and vinegar then add them to the peppers. Finish with a sprinkling of oregano and adjust the seasonings to your taste. Good served as an appetizer.